World Best Lasagna

Description

Making lasagna can be time-consuming, but the results are well worth the wait. You'll find a detailed ingredient list and step-by-step instructions in the recipe below, but let's go over the basics:

Ingredients

• Lasagna noodles
• Ground beef
• Tomato sauce
• Ricotta cheese
• Mozzarella cheese
• Parmesan cheese
• Garlic
• Onion
• Olive oil
• Salt and pepper

Steps

1. Preheat the oven to 375°F (190°C).
2. Cook the lasagna noodles according to package instructions.
3. In a skillet, heat olive oil and sauté garlic and onion until translucent.
4. Add ground beef and cook until browned. Drain excess fat.
5. Add tomato sauce, salt, and pepper. Simmer for 10 minutes.
6. In a baking dish, layer noodles, meat sauce, ricotta, mozzarella, and Parmesan.
7. Repeat layers until all ingredients are used, finishing with mozzarella on top.
8. Bake for 30-40 minutes until cheese is bubbly and golden.
9. Let it cool for a few minutes before serving.

Enjoy your homemade lasagna!